Community

Posted on January 15, 2021 by Ajla Bedzetovic The big news making international headlines is the rollout of COVID-19 vaccines. As of January, about 11.9 million Americans have been vaccinated against the virus. While we can all be thankful for the speediness with which vaccinations have been developed and administered, the CDC, FBI and Department of Justice have sounded alarms about a
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Posted on December 31, 2020 by Mari Evans More than 4 million masks, 202,000 COVID-19 tests, 715,000 resident engagement programs, and 400 vaccinations. 2020 may have been rife with challenges, but thanks to the work and resilience of Atria’s dedicated staff, residents and families, 2020 has also had its triumphs. As the year comes to a close, Atria is reflecting on the accomplishments achieved
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Posted on October 9, 2020 by Mari Evans Putting in extra hours. Making trips to the store for essentials. Setting up Zoom calls to help families and friends stay in touch. During the COVID-19 pandemic, Atria employees have gone above and beyond to help residents feel safe, connected and engaged. In turn, residents and families
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Posted on August 28, 2020 by Mari Evans COVID-19 has forced all of us to rethink how we interact with the world and each other. Still, staying connected remains vital to our well-being. At Atria Senior Living, we believe people belong together. By making adjustments to Atria’s Engage Life® events program, team members continue to
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Posted on September 3, 2020 by Mari Evans At Atria Senior Living, we take pride in hiring employees who show their dedication and work ethic even in the most difficult times. Here, we shine a light on Roxan Mitchell-Powell, a housekeeper at Atria Willow Wood in Fort Lauderdale, FL, who recently received the Employee of
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Posted on August 7, 2020 by Mari Evans As we have been carefully reopening our senior living communities over the past few months, Atria’s Culinary and Engage Life events teams have delivered thoughtful, hospitality-driven experiences for residents, adapted to the times in which we’re all living.  Safety first, then fun Chad Welch, Atria’s Executive Chef
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